Do you bake all this yourself?

Yes. I do.

I do have some help in the shop. In the past Michael Kelley assisted me, and that young man is a highly skilled assistant. Madison, my lovely daughter, is working full time for me now and learning the trade. I have help mixing and prepping materials, but in the end, every loaf of bread, every bagel, every croissant, etc., is my responsibility.

So yes, I bake it all, despite how incredulous that might seem to some.

*Except the cookies. Jacob does those. They are his private enterprise, so when you buy his cookies at the market, you are directly supporting an industrious 13 year old.

About owlcreekbreadworks

Husband, father of three, baker of real bread and excellent bagels! Currently reinventing myself...

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